| Customization: | Available |
|---|---|
| Usage: | Pizza, Bread, Hamburger, Toast, Baguette, Others |
| Type: | Proofing Machine |
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Introducing our Commercial Bakery Bread Fermentation Proofing Room Chamber Machine, now available for sale. This powerhouse machine is designed to elevate your baking process, ensuring perfectly proofed bread every time.
1. Experience precision with our 4/16 Proffer Room, crafted for seamless proofing.
2. Discover the excellence of our baking equipment that maintains a balanced indoor temperature and humidity, vital for achieving exceptional baking results.
3. Constructed with high-grade Stainless Steel for unmatched durability and reliability.
1. Engineered with an aluminum alloy molding frame and double deck stainless steel with heat plank for superior performance and longevity.
2. Benefit from our innovative overhead heating and humidification system complemented by a circulated air design to enhance efficiency.
3. Enjoy the convenience of automatic accuracy control over the watering rate for precise proofing.
4. Maintain consistent internal temperature and humidity levels, eliminating the need for tray transfers.
5. Our models boast a decompotion design, tailored to optimize your baking space.
6. Equipped with micro-computer technology for precise control over temperature and humidity, our systems ensure optimal conditions.
7. Choose from a variety of production models and materials designed to meet diverse user needs.
1. Assemble your custom-built room with ease and efficiency.
Our proffer controller is specifically designed for self-proffering, allowing separate control of temperature and humidity. This ensures optimum environmental conditions within the proffers. Built with stainless steel and featuring a sophisticated electronic steam system connected by a common control, this machine epitomizes precision and durability.
2. Utilize our unique design for placing trays without the need for racks, enhancing versatility.
The AOCNO series proffers, recently crafted by our company, stand unmatched in the industry. With an aluminum alloy molding frame and AISI304 Stainless steel plate interlayered with spongy plastic for heat preservation, these proffers feature electric heat type evaporators and a cycling wind system. No tray exchange is needed, guaranteeing uniform humidity and temperature throughout the oven. The advanced control system and removable brackets make these models adaptable to any customer requirement.
AOCNO Proffer: Elevate your baking with our cutting-edge proffer technology.
Our proffers feature a high-temperature and damp-resistant circle blower, alongside an intelligent program controller for temperature and humidity. This system manages the external evaporator, ensuring optimal conditions within the proffer without water accumulation or dripping. The structure, made from aluminum alloy with AISI304 stainless steel insulation, requires no tray exchanges and guarantees consistent conditions throughout.
| Model | Unit Dimensions W× D× H(mm) |
Unit Number ( PCS) |
Power (kw) |
Steam capacity for rooms up to(m3) |
| ACN-P1 | 580× 200× 1700 | 1 | 6 | 4-6 |
| ACN-P2 | 1+1 | 12 | 6-12 | |
| ACN-P3 | 1+2 | 18 | 12-18 | |
| ACN-P4 | 1+3 | 24 | 18-24 |
| Model | Power (kw) |
Dimensions (mm) |
External Dimesnsions (mm) |
Packing Dimensions (mm) |
| ACN-P32 | 2.0 | 400× 600 | 810× 1230× 2000 | 910× 1330× 2200 |
| ACN-P64 | 3.0 | 400× 600 | 1600× 1230× 2000 | 1700× 1330× 2200 |
| Model | Power (kw) |
External dimensions W× D× H(mm) |
Effective cubage(m3) |
| ACN-4/16 | 3 | 1900× 1500× 2200 | 4.8 |
| ACN-6/16 | 4.5 | 1900× 1700× 2200 | 5.4 |
| ACN-2/32 | 3 | 1900× 1250× 2200 | 3.9 |
| ACN-4/32 | 4.5 | 1900× 2000× 2200 | 5.4 |
| ACN-6/32 | 6 | 2800× 2000× 2200 | 10 |
| ACN-8/32 | 8 | 3600× 2000× 2200 | 13 |
| ACN-10/32 | 10 | 4000× 2000× 2200 | 14 |
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