Introducing our cutting-edge Automatic Bread Production Line, meticulously crafted to revolutionize your bakery operations. Experience the harmonious blend of precision and efficiency with our Bread Makeup Line, ensuring consistent quality in every loaf. Our Tunnel Oven promises flawless, even baking, while the Spiral Cooling Tower guarantees the utmost freshness, maintaining the unparalleled taste and texture of your creations.
Discover the immense capabilities of our Industrial Customized Large Capacity Direct Drive Horizontal Dough Mixer, expertly engineered to cater to hamburger toast production. This robust equipment delivers unmatched performance, elevating your baking processes to new heights.
Features
1. Experience effortless maintenance with our open framework design, allowing for easy and thorough cleaning.
2. Benefit from the superior performance of the German SEW reducer, which operates with direct drive technology, eliminating the need for cumbersome chain belts.
3.Harness the power of the Siemens control system, designed for flexibility, enabling you to set multi-level and continuously variable speeds seamlessly, adapting to your specific dough requirements.
4. The ethylene glycol coolant circulation system ensures optimal cooling and precise temperature control for perfect dough consistency.
5.Effortlessly monitor and adjust dough temperature with our intuitive touch screen interface.
Product Parameters
Type |
Production |
Bowl capacity |
Power |
#600 |
600lb |
680L |
37kW |
#1000 |
1000lb |
1075L |
47kW |
Customizable matching option
- Optional dough pneumatic inlet for enhanced ingredient integration
- Bowl lifter for efficient dough handling
- Dough pump for smooth and consistent dough flow
- Climbing conveyor for streamlined dough transport
Optional trough size 500L, 800L and 1000L
Different Mixer
Matching machines
Our horizontal mixer is designed for diverse automatic bread production lines, accommodating a wide range of dough types for unparalleled versatility.
Products List
Introducing our cutting-edge Automatic Bread Production Line, meticulously crafted to revolutionize your bakery operations. Experience the harmonious blend of precision and efficiency with our Bread Makeup Line, ensuring consistent quality in every loaf. Our Tunnel Oven promises flawless, even baking, while the Spiral Cooling Tower guarantees the utmost freshness, maintaining the unparalleled taste and texture of your creations.
- Automatic Bread Production Line
- Bread Makeup Line
- Tunnel Oven
- Spiral Cooling Tower
- Dough Mixer
- Proofing Room
- Dough Divider
- Dough Moulder
- Dough Rounder
Certifications
Exhibition