Aocno Continuous Oven Equipment - Durable Stainless Steel, CE ISO Approved

• Customization: Available
• Usage: Pizza, Bread, Hamburger, Toast, Baguette, Others
• Power Source: Electric, Gas, Diesel
• Model NO.: ACN-T20240530002
• Timing Device: With Timing Device
• Type: Oven
• Customized: Customized
• Material: Stainless Steel
• Specification: CE ISO
• Trademark: AOCNO
• Origin: Hebei, China
• HS Code: 8417200000
• Production Capacity: 5000 Sets Per Year

Product Description

Experience unparalleled excellence with our high-output, tailored Industrial Continuous Oven Bakery Equipment, perfect for crafting delightful Hamburger Toasts and Baguettes. This top-tier gas tunnel oven is your go-to choice for seamless, continuous bakery heating, guaranteeing enhanced efficiency and productivity in your baking process.

For hamburger and hot dog production lines	1000 pans/hour and 1500 pans/hour
For toast bread production line	500 pans/hour and 1000 pans/hour

Machine Characteristics:

• Engineered for continuous, large-scale production, ensuring you never miss a beat in meeting high demands.
• Remarkably low failure rate, offering you peace of mind and uninterrupted operations.
• Designed with an ultra-long service life, promising reliability and steadfast performance over the years.
• Enjoy minimal maintenance costs, allowing you to focus more on baking rather than upkeep.

Features:

• Equipped with a state-of-the-art, precise temperature and baking time control system, ensuring perfect results every time.
• Includes a built-in circulating airflow system for uniform heat distribution and optimal baking conditions.
• Utilizes a direct heating system managed by an advanced PID system, ensuring baking is both even and highly efficient.
• Economically designed with energy consumption reduced by 12%-20% compared to other ovens, saving you resources and costs.
• Features a magnetic support chain with an automatic fuel injection lubrication system for smooth and seamless operation.
• Constructed with 180mm-250mm thick rock wool thermal insulation, assuring maximum heat retention and energy efficiency.
• Crafted with a durable shell made of 304 stainless steel, offering robust protection and longevity.
• Innovatively designed for three-dimensional operation, providing you with space-saving solutions without compromising performance.

Specifications

Energy Sources	PNG, LNG, CNG, LPG
Electric Power	18KW
Voltage	220V/400V 3-phase
Frequency:	50-60Hz

Products List

• Automatic Bread Production Line - Streamline your production with cutting-edge automation technology.
• Bread Makeup Line - Expertly craft a variety of breads with precision and ease.
• Tunnel Oven - Maximize your baking potential with consistent and rapid heating solutions.
• Spiral Cooling Tower - Ensure optimal cooling with our efficient spiral design.
• Dough Mixer - Achieve perfect dough consistency every time with our reliable mixer.
• Proofing Room - Create the ideal environment for dough fermentation, enhancing flavor and texture.
• Dough Divider - Accurately divide dough for uniformity and precision in every batch.
• Dough Moulder - Shape your dough effortlessly with our advanced moulding technology.
• Dough Rounder - Perfectly round dough portions with efficiency and consistency.

Certifications

Exhibition