Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design

Product Details
Customization: Available
Usage: Pizza, Bread, Hamburger, Toast, Baguette, Others
Power Source: Electric, Gas, Diesel
Manufacturer/Factory & Trading Company

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  • Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
  • Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
  • Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
  • Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
  • Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
  • Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
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  • Overview
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Overview

Basic Info.

Model NO.
ACN-T20240530002
Timing Device
With Timing Device
Type
Oven
Customized
Customized
Material
Stainless Steel
Specification
CE ISO
Trademark
AOCNO
Origin
Hebei, China
HS Code
8417200000
Production Capacity
5000 Sets Per Year

Product Description

Introducing our high-output, customized Industrial Continuous Oven, the pinnacle of bakery equipment designed for baking hamburger buns, toast, and baguettes. This advanced gas tunnel oven excels in continuous bakery heating, ensuring both efficient and consistent production every time.

For hamburger and hot dog production lines 1000 pans/hour and 1500 pans/hour
For toast bread production line 500 pans/hour and 1000 pans/hour

Machine Characteristics:

  • Designed for continuous, large-scale production, this oven maximizes efficiency and output.
  • Engineered with precision, our oven boasts a remarkably low failure rate, ensuring uninterrupted operations.
  • Built to last, the oven offers an ultra-long service life, guaranteeing years of reliable performance.
  • Enjoy the benefits of low maintenance costs, coupled with high productivity, reducing operational expenses.
Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design

Features:

  • Equipped with an accurate temperature and baking time control system, it ensures perfect baking results every time.
  • A built-in circulating airflow system provides consistent heat distribution for superior baking quality.
  • The integrated direct heating system, managed by a cutting-edge PID system, ensures even and efficient baking throughout the process.
  • Experience energy savings with consumption rates 12%-20% lower than traditional ovens, optimizing efficiency and cost.
  • Featuring a magnetic support chain with an automatic fuel injection lubrication system, maintenance is streamlined and effortless.
  • Insulated with 180mm-250mm thick rock wool, the oven retains heat effectively, enhancing energy efficiency.
  • Crafted with a robust shell made of 304 stainless steel, it combines durability with a sleek, modern look.
  • Designed for space efficiency, its three-dimensional operation allows for maximum use of available space.

Specifications

Energy Sources PNG, LNG, CNG, LPG
Electric Power 18KW
Voltage 220V/400V 3-phase
Frequency: 50-60Hz

Products List

  • Automatic Bread Production Line
  • Bread Makeup Line
  • Tunnel Oven
  • Spiral Cooling Tower
  • Dough Mixer
  • Proofing Room
  • Dough Divider
  • Dough Moulder
  • Dough Rounder

Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
Certifications
Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design
Exhibition

Aocno CE ISO Certified Continuous Oven - Durable Stainless Steel Design

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