Customization: | Available |
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Usage: | Biscuit, Cake, Pizza, Bread, Hamburger, Toast, Baguette, Others |
Type: | Proofing Machine |
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Introducing the Spiral Proofer from Hebei AOCNO Baking Machinery Co., Ltd.-a state-of-the-art, industrial automatic high-capacity bakery retarder for dough proofing. This spiral proofer is cutting-edge fermenting equipment offered at an attractive factory price.
The Spiral Proofer is your ultimate ally in industrial bread production. Its seamless integration into your production line facilitates continuous and automated operations with ease. Equipped with a reliable control system, it consistently delivers top-notch proofing quality. Tailor your proofing experience by adjusting the proofing time within its specific range, independently managing temperature and humidity for unparalleled results.
Product Description:
Discover the advanced layer-by-layer transmission spiral tower from Hebei AOCNO Baking Machinery Co., Ltd., crafted to adeptly harness the power of its reduction motor through 2-4 principal shafts. These shafts intricately drive the gears of each layer, promoting the smooth movement of mesh belts seamlessly across layers. This groundbreaking design ensures flawless and steadfast operation, an impeccable choice for sophisticated industrial baking procedures.