Automatic French Bread Production Line Bakery Equipment

Usage: Bread
Customized: Customized
Application: French Bread/Baguette Processing Machine
Function: French Bread Bakery Line Machine
Supplier: :French Bread Production Line/Bread Making Equipme
Machine Usage: Hamburger,Toast,French Bread,Croissant,Cake,Biscui
Customization:
Manufacturer/Factory & Trading Company

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Diamond Member Since 2012

Suppliers with verified business licenses

Hebei, China
Experienced Team
The supplier has 6 foreign trading staff(s) and 6 staff(s) with over 6 years of overseas trading experience
Full Customization
The supplier provides full customization services
OEM Services
The supplier provides OEM services for popular brands
R&D Capabilities
The supplier has 7 R&D engineers, you can check the Audit Report for more information
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Basic Info.

Model NO.
ACN-190808005
Transport Package
Export Wooden Case
Specification
Customized
Trademark
AOCNO
Origin
China
Production Capacity
10 Sets/Year

Product Description

                              Automatic French Bread Production Line Bakery Equipment



Automatic Baguette bread line

Used for Baguette bread production line
Capacity 500-3000pcs/h,French bread:bread weight 300-1200g.


1.Dough mixer: There is 3 different kind of dough mixer,double speed:stainless steel material,high speed & low speed,equipped with bowl safety transparent guard,for all kinds of dough.


The removable bowl dough mixer is with high & low speed,independent motors for bowl and spiral,stainless steel 304 arm,bowl and dividing plate.When you press the lifting button,the head of the mixer can raise,then the bowl can move by trolley.


2.Tunnel Oven

Indirect heated convection oven

The burner heats the combustion chamber and the heat exchanger,then the air which will be blown into the bake chamber is heated through the heat exchanger.
The combustion gas will not enter into the bake chamber and contact the products.

 
Model L*2000*1500  
Specification Gas
Voltage(v)  380  
Fans Power(kw) 2.2
Baking Chamber Dimension(mm)  1400*680
Drive Power(kw) 2.2
Tray Size(cm)  40*60
Trays Insert Each Time Two Trays
Customized Available
Components SEW,NSK,Schneider,OMRON


Wide baking range, baked food better moisture, better taste, greatly improve the quality of products.Can be customized according to the length of customer needs, can match with all kinds of bakery production lines to meet customer needs.Using high quality raw materials, more durable.

This Tunnel oven is professional continuous baking oven equipment, with large production capacity, fast speed, saving labor, and can be equipped with automatic bakery production line.Equipped with PLC can only control system, the implementation of full intelligent control, full automatic in and out of the tunnel furnace conveyor line, hot air circulation system.


We can provide hamburger bread production line,toast production line,baguette production line.The Spiral cooling tower conveyor ,tunnel oven,spiral fermenting room is our main products.


AOCNO Baking Machinery are high cost-effective,our products are not only popular in domestic markets,but also gained good reputation from South Asia,East Asia,America,East European,Africa and other in over 50 countries.

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Diamond Member Since 2012

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
91
Year of Establishment
2012-08-30