| Customization: | Available |
|---|---|
| Usage: | Pizza, Bread, Hamburger, Toast, Baguette, Others |
| Type: | Proofing Machine |
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Introducing our state-of-the-art Commercial Bakery Bread Fermentation and Proofing Chamber Machine, expertly designed for optimal dough development and on sale now.
1. 4/16 Proffer Room - Enhance your baking operations with our versatile proffer room options.
2. Experience superior baking with our equipment, offering a balanced indoor climate for perfect temperature and humidity.
3. Constructed from high-quality Stainless Steel for durability and hygiene.
1. Featuring an aluminum alloy molding frame paired with a double-deck stainless steel structure and heat plank for optimal thermal efficiency.
2. Innovative overhead heating and humidification system, combined with a circulated air design for consistent results.
3. Enjoy automatic, precise control of watering rates to ensure perfect dough conditions every time.
4. Uniform internal temperature and humidity levels mean no need to transfer trays during the proofing process.
5. Designed with decomposition in mind, our models are easy to assemble and maintain.
6. Equipped with a micro-computer for precise control over both temperature and humidity, offering unparalleled precision.
7. Available in various models and materials to meet diverse user needs and preferences.
1. Construct your own room to seamlessly integrate our state-of-the-art proffer.
Our Proffer Controller offers self-proffer design, allowing separate control of temperature and humidity for optimal proofing. Crafted from stainless steel, it features a unique electronic steam system interconnected by a master-slave control mechanism.
2. Designed for one-kind tray placement without racks, maximizing space and efficiency.
The AOCNO series proffers, newly manufactured by our company, lead the industry in innovation. With an aluminum alloy molding frame, AISI304 Stainless steel interlayers, electric heat type evaporator, and cycling wind system, they ensure even temperature and humidity throughout without the need to transfer trays, thanks to a precise control system. Two models available, ensuring every customer's needs are met with removable brackets.
Introducing the AOCNO Proffer - a pinnacle of baking technology.
Utilizing a high-temperature and moisture-resistant circle blower and intelligent temperature and humidity controls, our proffer ensures optimal environmental conditions. The aluminum alloy frame and AISI304 stainless steel interlayers, combined with thermal insulating antirust armor plates, provide consistent humidity and temperature throughout. Assembly is easy with a parts-to-assemble-together structure, eliminating the need for tray exchanges.
| Model | Unit Dimensions W× D× H(mm) |
Unit Number ( PCS) |
Power (kw) |
Steam capacity for rooms up to(m3) |
| ACN-P1 | 580× 200× 1700 | 1 | 6 | 4-6 |
| ACN-P2 | 1+1 | 12 | 6-12 | |
| ACN-P3 | 1+2 | 18 | 12-18 | |
| ACN-P4 | 1+3 | 24 | 18-24 |
| Model | Power (kw) |
Dimensions (mm) |
External Dimesnsions (mm) |
Packing Dimensions (mm) |
| ACN-P32 | 2.0 | 400× 600 | 810× 1230× 2000 | 910× 1330× 2200 |
| ACN-P64 | 3.0 | 400× 600 | 1600× 1230× 2000 | 1700× 1330× 2200 |
| Model | Power (kw) |
External dimensions W× D× H(mm) |
Effective cubage(m3) |
| ACN-4/16 | 3 | 1900× 1500× 2200 | 4.8 |
| ACN-6/16 | 4.5 | 1900× 1700× 2200 | 5.4 |
| ACN-2/32 | 3 | 1900× 1250× 2200 | 3.9 |
| ACN-4/32 | 4.5 | 1900× 2000× 2200 | 5.4 |
| ACN-6/32 | 6 | 2800× 2000× 2200 | 10 |
| ACN-8/32 | 8 | 3600× 2000× 2200 | 13 |
| ACN-10/32 | 10 | 4000× 2000× 2200 | 14 |
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