Professional Horizontal Mixer Bakery Equipment with 400lb-1600lb Capacity

• Customization: Available
• Usage: Pizza, Bread
• Type: Mixer
• Model NO.: ACN-lb001
• Capacity: 400lb-1600lb
• Function: Mixing The Different Kind of Dough
• Material: Stainless Steel
• Invertor: Siemens
• Installation: Overseas Available
• Trademark: AOCNO
• Origin: Hebei, China(Mainland)
• HS Code: 8479820090
• Production Capacity: Overseas Available

Product Description

Introducing our state-of-the-art Automatic Bread Production Line, a revolutionary solution crafted to streamline your bakery operations with unmatched precision. Our Bread Makeup Line is engineered to ensure consistent quality and unparalleled efficiency in bread production, making it an indispensable asset for any modern bakery. The Tunnel Oven, a marvel of design, guarantees even baking throughout, while the Spiral Cooling Tower is expertly crafted to help maintain the freshness of your baked goods, ensuring they reach customers in perfect condition.
Discover the pinnacle of industrial innovation with our customized large capacity Direct Drive Horizontal Dough Mixer, meticulously designed for hamburger toast production. This powerhouse machinery is tailored to meet the demands of high-volume baking, delivering exceptional performance with every mix.

Features

1. Ingenious open framework design allows for effortless cleaning and maintenance, ensuring a pristine working environment.

2. The cutting-edge German SEW reducer offers direct drive efficiency, eliminating the need for cumbersome chain belts and enhancing reliability.

3. Siemens control system provides advanced capabilities, allowing for precise multi-level settings and continuously variable speeds to adapt to your specific production needs.

4. The state-of-the-art ethylene glycol coolant circulation system ensures excellent cooling and precise temperature control, keeping dough at optimal conditions.

5. Intuitive touch screen interface to effortlessly set and display the dough temperature, enhancing operational efficiency.

Product Parameters

Type	Production	Bowl capacity	Power
#600	600lb	680L	37kW
#1000	1000lb	1075L	47kW

Customizable matching options tailored to your specific requirements.

1. Optional dough pneumatic inlet to streamline dough handling processes.
2. Sturdy bowl lifter for ergonomic and efficient dough management.
3. Reliable dough pump to ensure seamless dough flow.
4. Efficient climbing conveyor for optimized dough transportation.

Optional trough sizes include 500L, 800L and 1000L

Different Mixer

Matching machines

The horizontal mixer is expertly designed for diverse automatic bread production lines, offering a versatile mixing range to accommodate various types of dough.

Products List

Introducing our state-of-the-art Automatic Bread Production Line, a revolutionary solution crafted to streamline your bakery operations with unmatched precision. Our Bread Makeup Line is engineered to ensure consistent quality and unparalleled efficiency in bread production, making it an indispensable asset for any modern bakery. The Tunnel Oven, a marvel of design, guarantees even baking throughout, while the Spiral Cooling Tower is expertly crafted to help maintain the freshness of your baked goods, ensuring they reach customers in perfect condition.

• Automatic Bread Production Line
• Bread Makeup Line
• Tunnel Oven
• Spiral Cooling Tower
• Dough Mixer
• Proofing Room
• Dough Divider
• Dough Moulder
• Dough Rounder

Certifications

Exhibition