Efficient 250L-500L Bread Cake Mixer Machine Made of Stainless Steel

• Customization: Available
• After-sales Service: Support Overseas Installation and Maintenance
• Warranty: 1 Year
• Usage: Biscuit, Cake, Pizza, Bread, Hamburger, Toast, Baguette, Others
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Mixer
• Voltage: 220 V/380 V
• Customized: Customized
• Material: Stainless Steel
• Installation: Overseas Available
• Capacity: 250L-500L
• Function: Mixing The Different Kind of Dough
• Transport Package: Standardized Export Wooden Case Packing
• Specification: CE ISO
• Trademark: AOCNO
• Origin: China
• HS Code: 8479820090
• Production Capacity: 7000 PCS One Month

Product Description

Discover the ultimate in automatic industrial multi-purpose bread making equipment. Our innovative removable bowl dough mixer bakery machine is designed to elevate your baking efficiency and versatility.
This cutting-edge equipment is expertly designed for stirring raw materials such as cake soft dough, while also accommodating products with added granular raw materials. Its versatility makes it an essential tool for any bakery.

Product Description

Equipped with dual, high-performance mixing tools for optimal mixing efficiency.Features Siemens PLC technology with a variable frequency speed regulation ranging from 80 to 450r/min, ensuring precision and control.
Optional: Enhance your setup with a bowl lifter featuring a durable nylon scraper, designed to make your baking process smoother and more efficient.

1. Experience full integration of raw materials with our unique rotating bowl system, ensuring thorough and consistent mixing.
2. The hydraulic clamping system securely connects to the bowl for stable and reliable mixing operations.
3. Convenient vertical lifting machine head streamlines operations and improves accessibility.

Product Parameters

Model	Bowl volume power	power	voltage
DMR250L	250L	9kW	220V/380V
DMR330L	330L	15kW
DMR500L	500L	22kW

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Introducing our state-of-the-art Automatic Bread Production Line, meticulously engineered to seamlessly streamline your bakery operations. Our robust Bread Makeup Line guarantees consistent quality and efficiency in bread production, while the advanced Tunnel Oven ensures even baking. Additionally, the Spiral Cooling Tower is designed to maintain the freshness and quality of your baked goods.

• Automatic Bread Production Line
• Premium Bread Makeup Line
• Advanced Tunnel Oven
• Innovative Spiral Cooling Tower
• Efficient Dough Mixer
• State-of-the-Art Proofing Room
• Precision Dough Divider
• Versatile Dough Moulder
• Reliable Dough Rounder

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