Unveil the future of bakery innovation with our cutting-edge Automatic Bread Production Line. This masterpiece of engineering is meticulously crafted to enhance the efficiency and quality of your bakery operations seamlessly. Experience unrivaled consistency with our Bread Makeup Line, ensuring each loaf meets the highest standards. Our Tunnel Oven provides impeccable, even baking, while the Spiral Cooling Tower preserves the freshness of your delicious bread creations.
Discover the pinnacle of industrial baking technology with our customized, high-capacity Direct Drive Horizontal Dough Mixer. Designed to enhance the production of hamburger buns and toast, this powerhouse machine is built for large-scale operations, delivering exceptional mixing performance with ease.
Features
1. Ingenious open framework design for effortless cleaning, ensuring hygiene and maintenance efficiency.
2. Equipped with a premier German SEW reducer, this mixer is directly driven, eliminating the need for cumbersome chain belts and boosting reliability.
3.Sophisticated Siemens control system, offering flexible multi-level settings and continuously variable speeds, tailoring the mixing process precisely to your needs.
4. Advanced ethylene glycol coolant circulation system, providing optimal cooling and exact temperature control for dough.
5.User-friendly touch screen interface for setting and displaying precise dough temperatures effortlessly.
Product Parameters
Type |
Production |
Bowl capacity |
Power |
#600 |
600lb |
680L |
37kW |
#1000 |
1000lb |
1075L |
47kW |
Customizable options available to tailor your needs.
- Optional dough pneumatic inlet to enhance automation.
- Efficient bowl lifter for seamless operations.
- Powerful dough pump for consistent dough handling.
- Robust climbing conveyor for smooth dough transport.
Versatile trough size options 500L,800L, and 1000L
Different Mixer
Matching machines
The horizontal mixer is primarily designed for integration within diverse automatic bread production lines, with a versatile mixing range suitable for various types of dough, ensuring quality and consistency.
Products List
Experience the future of baking with our state-of-the-art Automatic Bread Production Line, crafted to revolutionize your bakery operations. With our Bread Makeup Line, achieve unmatched quality and consistency. The Tunnel Oven ensures perfectly even baking, while the Spiral Cooling Tower keeps your bread irresistibly fresh.
- Revolutionary Automatic Bread Production Line
- Precision Bread Makeup Line
- Perfectly Even Tunnel Oven
- Freshness-Preserving Spiral Cooling Tower
- Efficient Dough Mixer
- Optimal Proofing Room
- Accurate Dough Divider
- Versatile Dough Moulder
- Efficient Dough Rounder
Certifications
Exhibition