Discover the innovation of our cutting-edge Automatic Bread Production Line, meticulously crafted to revolutionize your bakery operations. Our Bread Makeup Line is synonymous with unwavering quality and unparalleled efficiency in bread production. The Tunnel Oven provides consistent, even baking every time, and our Spiral Cooling Tower is designed to preserve the freshness of every batch.
Our industrial-grade, customized, large-capacity direct drive horizontal dough mixer is the perfect solution for producing hamburger buns and toast at scale. It's engineered for seamless integration into your bakery workflow.
Features
1. Experience effortless maintenance with our open framework design that simplifies cleaning processes.
2. Benefit from the precision and reliability of the German SEW reducer, providing direct drive power without the complication of chain belts.
3.Harness the efficiency of the Siemens control system, which offers the flexibility of setting multi-level and continuously variable speeds for customized operation.
4. Enjoy precise temperature control and effective cooling for your dough with our advanced ethylene glycol coolant circulation system.
5.Easily manage dough temperature settings and display via our intuitive touchscreen interface.
Product Parameters
Type |
Production |
Bowl capacity |
Power |
#600 |
600lb |
680L |
37kW |
#1000 |
1000lb |
1075L |
47kW |
Customizable matching options available to meet your specific production needs.
- Optional dough pneumatic inlet for efficient dough management.
- Bowl lifter for seamless dough handling.
- High-performance dough pump for consistent dough transfer.
- Climbing conveyor to optimize dough movement within production lines.
Optional trough sizes to accommodate varied batch sizes: 500L, 800L and 1000L
Different Mixer
Matching machines
Our horizontal mixer is indispensable for various automatic bread production lines, expertly handling a range of dough types with precision.
Products List
Discover the innovation of our cutting-edge Automatic Bread Production Line, meticulously crafted to revolutionize your bakery operations. Our Bread Makeup Line is synonymous with unwavering quality and unparalleled efficiency in bread production. The Tunnel Oven provides consistent, even baking every time, and our Spiral Cooling Tower is designed to preserve the freshness of every batch.
- Automatic Bread Production Line
- Bread Makeup Line
- Tunnel Oven
- Spiral Cooling Tower
- Dough Mixer
- Proofing Room
- Dough Divider
- Dough Moulder
- Dough Rounder
Certifications
Exhibition