| Customization: | Available |
|---|---|
| Usage: | Pizza, Bread, Hamburger, Toast, Baguette, Others |
| Type: | Proofing Machine |
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Introducing the state-of-the-art Commercial Bakery Bread Fermentation Chamber - your ultimate solution for perfect proofing and fermenting, now available for sale. Designed to elevate your baking process, this machine ensures impeccable results every time.
1. Discover the versatile 4/16 Proffer Room, crafted to cater to a wide range of proofing needs and elevate your bakery's efficiency.
2. Experience superior baking with our equipment, featuring a meticulously balanced indoor environment – optimal temperature and humidity for perfect dough.
3. Constructed with high-quality Stainless Steel, ensuring durability and longevity for reliable performance in every baking session.
1. Featuring an innovative aluminum alloy molding frame paired with a double-deck stainless steel heat plank for exceptional heat retention and efficiency.
2. Experience advanced overhead heating and humidification along with a circulated air design, ensuring consistent and optimal conditions.
3. Take advantage of our automatic, precision control system for accurate watering rates, ensuring perfect humidity levels.
4. Enjoy consistent internal temperature and humidity levels, eliminating the need to transfer trays for uniform results.
5. Designed with decomposable models, offering flexibility and ease of maintenance for your production needs.
6. Precision at your fingertips with our micro-computer control, delivering exact temperature and humidity management.
7. Explore a diverse range of models crafted from premium materials, tailored to meet every user's specific requirements.
1. Build your own custom proofing room effortlessly with our advanced systems, designed for ease and versatility.
Our Proffer Controller, tailored for self-proffers, offers independent temperature and humidity control, ensuring optimal conditions. Built from robust stainless steel, it boasts an electronic steam system for seamless integration and precise climate management.
2. Efficient design for easy tray placement without racks, simplifying your baking process and maximizing space.
AOCNO series proffers, our latest innovation, lead the industry with their aluminum alloy frames and spongy thermal insulation. Equipped with electric heat evaporators and a cycling wind system, these proffers maintain uniform humidity and temperature throughout, eliminating the need for tray exchanges. The system's precision controls and removable brackets offer versatile solutions across two models, meeting diverse customer demands.
AOCNO Proffer - Elevate your baking experience with our cutting-edge proffers, designed for superior performance and reliability.
Utilizing a high-temperature resistant circle blower and intelligent control systems, our proffers achieve precise temperature and humidity balance without condensation. Built with aluminum alloy frames and rust-proof armor plates, the modular assembly structure provides unmatched efficiency, ensuring consistent conditions with no need for tray exchanges.
| Model | Unit Dimensions W× D× H(mm) |
Unit Number ( PCS) |
Power (kw) |
Steam capacity for rooms up to(m3) |
| ACN-P1 | 580× 200× 1700 | 1 | 6 | 4-6 |
| ACN-P2 | 1+1 | 12 | 6-12 | |
| ACN-P3 | 1+2 | 18 | 12-18 | |
| ACN-P4 | 1+3 | 24 | 18-24 |
| Model | Power (kw) |
Dimensions (mm) |
External Dimesnsions (mm) |
Packing Dimensions (mm) |
| ACN-P32 | 2.0 | 400× 600 | 810× 1230× 2000 | 910× 1330× 2200 |
| ACN-P64 | 3.0 | 400× 600 | 1600× 1230× 2000 | 1700× 1330× 2200 |
| Model | Power (kw) |
External dimensions W× D× H(mm) |
Effective cubage(m3) |
| ACN-4/16 | 3 | 1900× 1500× 2200 | 4.8 |
| ACN-6/16 | 4.5 | 1900× 1700× 2200 | 5.4 |
| ACN-2/32 | 3 | 1900× 1250× 2200 | 3.9 |
| ACN-4/32 | 4.5 | 1900× 2000× 2200 | 5.4 |
| ACN-6/32 | 6 | 2800× 2000× 2200 | 10 |
| ACN-8/32 | 8 | 3600× 2000× 2200 | 13 |
| ACN-10/32 | 10 | 4000× 2000× 2200 | 14 |
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