| Customization: | Available |
|---|---|
| After-sales Service: | Support Overseas Installation and Maintenance |
| Warranty: | 2 Years |
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The swing proofing room adopts a horizontal guide rail movement and lifting structure design. By extending the guide rail length, the dough capacity is significantly increased and the production line layout space is effectively saved.
The dough is transported smoothly along the guide rail in the swing proofer, ensuring that the dough in the baking tray remains stable, avoiding product collapse caused by shaking, and providing reliable protection for subsequent baking steps.
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