Unveil the future of baking with our cutting-edge Automatic Bread Production Line, meticulously crafted to revolutionize your bakery workflow. Our Bread Makeup Line stands as the pinnacle of consistency and performance, ensuring each loaf meets the highest standards of excellence. Coupled with our Tunnel Oven, experience the art of even baking, while the Spiral Cooling Tower preserves the ultimate freshness of your creations.
Discover the pinnacle of industrial innovation with our customized, large-capacity direct drive horizontal dough mixer, engineered for producing hamburger buns and toast with precision.
Features
1. Experience hassle-free maintenance with our open framework design, engineered for effortless cleaning.
2. Harness the power of the German SEW reducer, offering direct drive efficiency without the complexity of chain belts.
3.Powered by the sophisticated Siemens control system, capable of precise multi-level settings and continuous speed variation.
4. The ethylene glycol coolant circulation system delivers superior cooling performance and exact temperature regulation for your dough.
5.Effortlessly set and monitor dough temperature with our intuitive touchscreen interface.
Product Parameters
Type |
Production |
Bowl capacity |
Power |
#600 |
600lb |
680L |
37kW |
#1000 |
1000lb |
1075L |
47kW |
Tailor your equipment with our customizable matching options
- Choose an optional dough pneumatic inlet for enhanced functionality
- Integrate with a bowl lifter
- Incorporate a dough pump for seamless operation
- Utilize a climbing conveyor to optimize dough handling
Select your ideal trough size 500L, 800L and 1000L
Different Mixer
Matching machines
Our horizontal mixer is expertly designed for diverse automatic bread production lines, with the ability to handle a variety of dough types.
Products List
Step into the future with our groundbreaking Automatic Bread Production Line, crafted to elevate your bakery processes. Our Bread Makeup Line exemplifies quality and productivity, while the Tunnel Oven perfects the baking process, and the Spiral Cooling Tower ensures lasting freshness.
- Automatic Bread Production Line
- Bread Makeup Line
- Tunnel Oven
- Spiral Cooling Tower
- Dough Mixer
- Proofing Room
- Dough Divider
- Dough Moulder
- Dough Rounder
Certifications
Exhibition