Professional Horizontal Mixer with 400lb-1600lb Capacity for Dough

• Customization: Available
• Usage: Pizza, Bread
• Type: Mixer
• Model NO.: ACN-lb001
• Capacity: 400lb-1600lb
• Function: Mixing The Different Kind of Dough
• Material: Stainless Steel
• Invertor: Siemens
• Installation: Overseas Available
• Trademark: AOCNO
• Origin: Hebei, China(Mainland)
• HS Code: 8479820090
• Production Capacity: Overseas Available

Product Description

Introducing the pinnacle of modern baking technology: our state-of-the-art Automatic Bread Production Line. Crafted to revolutionize your bakery operations, this line is engineered to deliver unparalleled consistency and efficiency in bread production. The Bread Makeup Line is a marvel of precision, ensuring uniform quality that meets your highest standards. Our Tunnel Oven is designed for perfection, guaranteeing even baking every time, while the Spiral Cooling Tower is an innovation that locks in freshness, ensuring your bread remains delightful.
Explore our Industrial Customized Large Capacity Direct Drive Horizontal Dough Mixer, tailored for the demands of the hamburger toast production. This powerhouse mixer is engineered with precision to handle large volumes, delivering the perfect dough consistency every time.

Features

1. Embrace the ease of maintenance with our open framework design, crafted for hassle-free cleaning and upkeep.

2. Experience the ultimate in efficiency with the German SEW reducer, directly driven to eliminate the need for cumbersome chain belts.

3.Harness the power of the Siemens control system, offering seamless multi-level settings and continuously variable speeds

4. Benefit from the ethylene glycol coolant circulation system, which offers superior cooling and precise temperature control, perfect for maintaining dough quality.

5.Effortlessly control and monitor dough temperature with our intuitive touch screen interface.

Product Parameters

Type	Production	Bowl capacity	Power
#600	600lb	680L	37kW
#1000	1000lb	1075L	47kW

Explore customizable matching options to tailor the machinery to your specific needs.

1. Optional dough pneumatic inlet adds versatility to your operations.
2. Elevate your processes with our robust bowl lifter for enhanced efficiency.
3. Incorporate the dough pump to streamline and optimize your dough handling.
4. The climbing conveyor is your path to seamless, effortless dough movement.

Choose your optimal trough size with options including 500L, 800L and 1000L.

Different Mixer

Matching machines

Our horizontal mixer is the cornerstone of any automatic bread production line, expertly designed to accommodate a diverse range of dough types with precision and excellence.

Products List

Introducing the pinnacle of modern baking technology: our state-of-the-art Automatic Bread Production Line. Crafted to revolutionize your bakery operations, this line is engineered to deliver unparalleled consistency and efficiency in bread production. The Bread Makeup Line is a marvel of precision, ensuring uniform quality that meets your highest standards. Our Tunnel Oven is designed for perfection, guaranteeing even baking every time, while the Spiral Cooling Tower is an innovation that locks in freshness, ensuring your bread remains delightful.

• Automatic Bread Production Line
• Bread Makeup Line
• Tunnel Oven
• Spiral Cooling Tower
• Dough Mixer
• Proofing Room
• Dough Divider
• Dough Moulder
• Dough Rounder

Certifications

Exhibition