| Customization: | Available |
|---|---|
| Usage: | Biscuit, Cake, Pizza, Bread, Hamburger, Toast, Baguette, Others |
| Power Source: | Electric |
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Unleashing the potential of industrial baking with our versatile Rack Proofer! Perfect for creating delectable toast, hamburger buns, and bread. Featuring a retarder dough fermentation room, this bakery machine is a game-changer for artisans and large-scale bakers alike.
1. Experience the Innovation of Our 4/16 Proffer Room
2. Exceptional Baking Equipment That Harmonizes Indoor Temperature and Humidity
3. Durability Meets Excellence with Premium Stainless Steel Construction
1. Featuring a robust aluminum alloy molding frame and a double deck of stainless steel with a heat plank for optimal thermal efficiency.
2. Engineered with an advanced overhead heating and humidification design, complemented by an efficient circulated air system.
3. Equipped with an automatic precision control system for accurate regulation of the watering rate, ensuring perfect results every time.
4. Maintains consistent internal temperature and humidity levels, eliminating the need for tray transfers.
5. Innovative model designs are crafted for decomposition, enhancing functionality and ease of use.
6. Micro-computer control offers precise regulation of temperature and humidity, showcasing advanced and reliable technology.
7. Available in a range of models and materials to cater to diverse user requirements, ensuring a perfect fit for every need.
1. Craft Your Own Proffer Room with Customizable Solutions
Our proffer controller is expertly designed for self-proffing flexibility. With independent control of temperature and humidity, it ensures optimal conditions within proffers. Fabricated from high-grade stainless steel and featuring a unique electronic steam system connected through a master-slave common control, this machine is built for efficiency and precision.
2. A Unique Design for Tray Placement Without Using Racks
Our AOCNO series proffers, recently manufactured, lead the industry in innovation. Incorporating an aluminum alloy molding frame and heat-preserving interlayered AISI304 stainless steel plate, these proffers feature electric heat type evaporators and a cycling wind system that obviate the need for tray exchanges. They ensure uniform temperature and humidity throughout, backed by a precise control system. Removable brackets and two available models satisfy a wide array of customer needs.
Introducing the AOCNO Proffer: Revolutionizing the Baking Industry
Designed with a circular blower that withstands high temperatures and humidity, our intelligent controller expertly manages the external evaporator. This ensures the ideal temperature and humidity balance inside the proffer, accurately controlled to prevent water on the ground and drips from the roof. Utilizing an aluminum alloy molding frame and heat-preserving AISI304 stainless steel plate, coupled with thermal insulating rustproof armor plates, the structure is designed for easy assembly with plug-in parts. No tray exchanges are necessary, maintaining uniform humidity and temperature in all corners of the proffer.
| Model | Unit Dimensions W× D× H(mm) |
Unit Number ( PCS) |
Power (kw) |
Steam capacity for rooms up to(m3) |
| ACN-P1 | 580× 200× 1700 | 1 | 6 | 4-6 |
| ACN-P2 | 1+1 | 12 | 6-12 | |
| ACN-P3 | 1+2 | 18 | 12-18 | |
| ACN-P4 | 1+3 | 24 | 18-24 |
| Model | Power (kw) |
Dimensions (mm) |
External Dimesnsions (mm) |
Packing Dimensions (mm) |
| ACN-P32 | 2.0 | 400× 600 | 810× 1230× 2000 | 910× 1330× 2200 |
| ACN-P64 | 3.0 | 400× 600 | 1600× 1230× 2000 | 1700× 1330× 2200 |
| Model | Power (kw) |
External dimensions W× D× H(mm) |
Effective cubage(m3) |
| ACN-4/16 | 3 | 1900× 1500× 2200 | 4.8 |
| ACN-6/16 | 4.5 | 1900× 1700× 2200 | 5.4 |
| ACN-2/32 | 3 | 1900× 1250× 2200 | 3.9 |
| ACN-4/32 | 4.5 | 1900× 2000× 2200 | 5.4 |
| ACN-6/32 | 6 | 2800× 2000× 2200 | 10 |
| ACN-8/32 | 8 | 3600× 2000× 2200 | 13 |
| ACN-10/32 | 10 | 4000× 2000× 2200 | 14 |
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