• Bakery Bread 200L 300L Dough Mixer Machine Different Capacity

Bakery Bread 200L 300L Dough Mixer Machine Different Capacity

Usage: Biscuit, Cake, Pizza, Bread, French Bread
Type: Mixer
Material: Stainless Steel
Invertor: Siemens
Electric Element: Schneider or Siemens or ABB
After-Sales Service: Engineers Available to Service Machine Overseas
Customization:
Diamond Member Since 2012

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Manufacturer/Factory & Trading Company

Basic Info.

Model NO.
customized
Installation
Overseas Available
Transport Package
Wooden Case
HS Code
8438100010
Production Capacity
2000 PCS One Month

Product Description

Auto Tilting Mixer
Introduction:
This is a compact self-tilting mixer, coupled with a dependable and safe hydraulic elevator-tipper. This innovative system provides the time saving facility to vertically raise and rotate the whole mixer to tip the dough directly onto a suitable bench or worksurface. 





Features:

1. Cast iron structure (base, column and head).
2. Stainless steel dividing blade, spiral arm, bowl.
3. Independent motors for bowl and spiral, and two speeds.
4. Self-tipping spiral mixer and the lifting system operated by hydraulic cylinder.
5. Bowl rotation inversion in first speed. 
6. Heavy duty construction.
7. Motor overload protection.
Specifications:
Model ACN-MT100 ACN-MT130 ACN-MT160 ACN-MT200
Voltage 380V/50HZ/3PH
Power of Main 
Motor(kw)
Low Speed 2.93.6 4.6 4.6
High Speed4.755.25 7.57.5
Rotating Speed of 
The Auger(r/min) 
Low Speed 92.592.592.592.5
High Speed 185185185185
Capacity Dough Capacity(kg)16-10024-13032-16040-200
Flour Capacity(kg)10-60 15-80 20-10025-125
Water(kg)6-389-50 12-6015-75
DimensionsA(mm)240024952500 2500 
B(mm)1400150014901485
C(mm)1615161516251625
D(mm)1610 1610 17001850
E(mm)1600163516351725
F(mm)630630630630
G(mm)125012801300 1340
Weight (kg) 800 1150 1230 1480

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