| Customization: | Available |
|---|---|
| Usage: | Cake, Pizza, Bread, Bread Production Line |
| Type: | Mixer |
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Introducing our state-of-the-art Automatic Bread Production Line, designed to streamline your bakery operations. Our Bread Makeup Line ensures consistent quality and efficiency in bread production. The Tunnel Oven guarantees even baking, while the Spiral Cooling Tower helps maintain freshness.
industrial baking hamburger toast used Removable auto tilting Spiral Dough Mixer Machine for bakery
Double speed motor, imported belt drive, stirrer and bowl stainless steel manufacturing. The dough mixer can automatically turn left and right, suitable for a variety of dough and strong dough
| Model | Bowl capacity | Flour capacity | Weight |
| SMT130C-125L | 215L | 75kg/time | 1060kg |
| SMT130C-160L | 215L | 75kg/time | 1100kg |
| SMT200C-125L | 330L | 125kg/time | 1300kg |
| SMT200C-125L | 330L | 125kg/time | 1350kg |
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