Industrial Large Stainless Steel Baking Bread Dough Mixer for Bakery Used

• After-sales Service: Engineers Available to Service Machine Overseas
• Warranty: 2 Years
• Usage: Cake, Pizza, Bread, Hamburger, Toast Bread Line
• Power Source: Electric
• Timing Device: With Timing Device
• Type: Mixer
• Model NO.: SMR320B
• Voltage: 380V
• Customized: Customized
• After-Sales Service Provided: Engineers Available to Service Machinery Overseas
• Material: Stainless Steel
• Installation: Overseas Available
• Supplier: Factory Manufacturer
• Electric Element: Schneider or Siemens or ABB
• PLC: Siemens
• Transport Package: Wooden Case
• Specification: CE
• Trademark: AOCNO
• Origin: China
• HS Code: 8438100010
• Production Capacity: 2000 PCS One Month

Product Description

Introduction:
AOCNO's new spiral mixers have been designed to make the mixing process as simple and efficient as possible, and maintain a guaranteed level of quality. Suitable for use by small craftsmen or industrial manufacturers, ideal for bread, pastry, cakes, cookies etc.
Making the baking processes more quick and convenient, our industrial spiral mixers are extensively used in the bakeries, canteens, supermarket and industrial bakeries. Available in different configurations, these industrial spiral mixers find application for mixing the biscuit dough, chapati dough, milk, cream and other food ingredients. 
Features:
1. High & low speed.
2. Independent motors for bowl and spiral.
3. Stainless steel 304 arm, bowl and dividing plate.
4. when you press the lifting button, the head of the mixer can raise, then the bowl can move by the trolley.
Specifications:

Model	Flour (kg)	Dough (kg)	Water (kg)	Bowl DimΦ×H (mm)	Power (kw)	Bowl Power (kw)
ACN-MFR130	15-80	24-130	9-50	800*450	3.6-5.25	0.75
ACN-MFR160	20-100	32-160	12-60	90*500	4.6-7.5	1.5
ACN-MFR200	25-125	40-200	15-75	900*550	4-9	1.5

1. Heavy gauge, fixed, high resist -stainless steel bowl and spiral arm.
2. High torque, dual stage belt drive
3. Imported 3 controlled panels by micro-computer ,manual or
SCHNEIDER and SITEC.
4. Both bowl and beater is rotary by two directions and 2 speed spiral arm with automatic mixing time control.
5. Mix the dough smooth and evenly.
6. Great ability to mix small and large quantities.
7. Bowls are driven by 2 sets of friction wheels running the milled border of the bowls to increase the grip effect.


Our company display:

We are a one of the largest professional baking machinery more than 30 experience in china and 
possess standard manufacturing workshop, advanced fabrication process and equipment, 
strong technical power, scientific management, and strict quality requirement.

Our bakery machinery includes:  Bake rack ovens, Spiral mixers, Convection ovens, Deck ovens, Tunnel oven, Proofer, Dough dividers, Planetary mixers, Dough sheeters, Bread slicers,Bread moulders, Water chillers, Bread production line, and machine parts, and so on.

 Why so many clients choose us:

1) We are a factory specializing in manufactring food machineries more than 30 experience, 
can offer products of reliable quality and competitive price. To promote our cooperation and we will try our best to do for you. 
You can use the better price to buy the better quanlity products from our company compare with other company.
2) Over 98% of our products are exported to oversea markets; the high quanlity of our products is the reason of we have a good market in the world. we can also make the designs as your demand and requirements.
3) OEM and ODM service Available, as we have strong R&D team.
4) One year  warranty. Lifetime technical support.
5) One-stop service. We will provide the best service here.

If need more details of the machine or the vedio of our machine working, pls contact us!!!