Bakery Heavy Duty Baguette Bread Making Machine Manufacter

• Usage: Bread
• Customized: Customized
• Application: French Bread/Baguette Processing Machine
• Function: French Bread Bakery Line Machine
• Machine Usage: Hamburger,Toast,French Bread,Croissant,Cake,Biscui
• Style: French Bread Production Line/Bread Making Equipmen
• Model NO.: ACN-190809005
• Transport Package: Export Wooden Case
• Specification: Customized
• Trademark: AOCNO
• Origin: China
• Production Capacity: 10 Sets/Year

Product Description

             
                       Bakery Heavy Duty Baguette Bread Making Machine Manufacter


Automatic Baguette bread line

Used for Baguette bread production line
Capacity 500-3000pcs/h,French bread:bread weight 300-1200g.


Dough mixer: There is 3 different kind of dough mixer,double speed:stainless steel material,high speed & low speed,equipped with bowl safety transparent guard,for all kinds of dough.

The removable bowl dough mixer is with high & low speed,independent motors for bowl and spiral,stainless steel 304 arm,bowl and dividing plate.When you press the lifting button,the head of the mixer can raise,then the bowl can move by trolley.




Products Application:

1. For food factory:automatic dough mixer,made the bread line more efficient
2. For bakery shop:different capacity mixer,can match with any bread line.
For hotel and kitchen,easy use and durable.

This machine can be used with the removable bowl,to lift up and pour out the dough easily, which is the necessary equipment to save labor and improve efficiency.


2.Tunnel Oven

Indirect heated convection oven

The burner heats the combustion chamber and the heat exchanger,then the air which will be blown into the bake chamber is heated through the heat exchanger.
The combustion gas will not enter into the bake chamber and contact the products.



Direct fired oven

Direct fired oven,use the burner tubing heating principle ,effective to ensure even baking,uniform color use negative pressure combustion principle,the safety of the oven operation is ensured.
 

Model	L*2000*1500
Specification	Gas
Voltage(v)	380
Fans Power(kw)	2.2
Baking Chamber Dimension(mm)	1400*680
Drive Power(kw)	2.2
Tray Size(cm)	40*60
Trays Insert Each Time	Two Trays
Customized	Available
Components	SEW,NSK,Schneider,OMRON

We have self-support right of import and export,with approval of ISO9000 International Quality Assurance System and have already registered our AONCO trademark in 5 countries in the world.


We can provide hamburger bread production line,toast production line,baguette production line.The Spiral cooling tower conveyor ,tunnel oven,spiral fermenting room is our main products.