Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width

Product Details
Customization: Available
Usage: Biscuit, Cake, Pizza, Bread, Hamburger, Toast, Baguette, Others
Type: Proofing Machine
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  • Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
  • Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
  • Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
  • Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
  • Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
  • Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
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  • Overview
  • Products List
  • Certifications
  • Exhibition
Overview

Basic Info.

Customized
Customized
Function
Proofing, Cooling and Fast Freezing
Belt Width
520-1372mm
Rotating Cage Diameter
1620-5800mm
Temperture
25-42 Degree
Humidity
70%-99%
Specification
CE ISO
Trademark
AOCNO
Origin
Hebei, China
HS Code
8419810000
Production Capacity
5000 Sets/Year

Product Description

Introducing the Spiral Proofer by Hebei AOCNO Baking Machinery Co., Ltd., a masterpiece of industrial automation and high-capacity bakery innovation. This state-of-the-art retarder, dough proofing, and spiral proofer fermenting equipment comes at a factory-direct price, offering unparalleled efficiency and quality.

The Spiral Proofer is the pinnacle of industrial bread production solutions, effortlessly integrating into your production line for seamless, continuous, and automated operations. With a robust control system, it ensures flawless proof quality. Enjoy the flexibility to fine-tune proofing time within a specified range, along with independent control of temperature and humidity, to achieve perfect results every time.

3D drawing:
Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width

Product Description:

The sophisticated layer-by-layer transmission spiral tower, crafted by Hebei AOCNO Baking Machinery Co., Ltd., is engineered to efficiently harness the power of a reduction motor through 2-4 main shafts. These shafts drive the gears of each layer, which, in turn, animate the mesh belts for each layer, ensuring flawless and consistent movement. This avant-garde design guarantees smooth and reliable operations, making it an exemplary choice for industrial baking applications.

Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Products List

  • Automatic Bread Production Line
  • Bread Makeup Line
  • Tunnel Oven
  • Spiral Cooling Tower
  • Dough Mixer
  • Proofing Room
  • Dough Divider
  • Dough Moulder
  • Dough Rounder

Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Certifications
Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width
Exhibition

Spiral Proofer for Proofing and Fast Freezing with 520-1372mm Belt Width

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