High Performance Toast Bread Production Line Equipment, 1000-9000 PCS/H

• Customization: Available
• After-sales Service: Support Overseas Installation and Maintenance
• Warranty: 1 Year
• Usage: Pizza, Bread, Hamburger, Toast, Baguette, Others
• Power Source: Electric,Gas,Diesel
• Timing Device: With Timing Device
• Type: Bread Production Line
• Voltage: 380V/220V
• Customized: Customized
• Material: Stainless Steel
• Capacity: 1000-9000PCS/H
• Dough Weight: 25-1500g
• Main Production: Auto Bread Production Line, Bread Makeup Line
• for: Toast, Loaves, Sliced Bread, Baguette
• Customized Degree: From a to Z
• Transport Package: Standardized Export Wooden Case Packing
• Specification: CE ISO
• Trademark: AOCNO
• Origin: China
• Production Capacity: 5000 Sets/Year

Product Description

Product Description

Product Name: Complete Set Customized Loaf Toast French Bread Baking Machine Baguette Bakery Equipment Price
Manufacturer: Hebei AOCNO Baking Machinery Co., Ltd.

Features:

• CE approved for safety and quality assurance
• Efficiently produces toast, rusk, baguette, and other delightful bread varieties
• Automated operation for significantly increased productivity
• Factory price offers remarkable cost-effectiveness

Description: Introducing the Automatic Toast Rusk Baguette Bread Making Machine from Hebei AOCNO Baking Machinery Co., Ltd.—a pinnacle of innovation in bakery equipment. Designed to streamline and enhance your bread production with CE certification, it guarantees utmost safety and compliance with the highest industry standards. Its state-of-the-art automated features ensure effortless production of an array of bread types, including toast, rusk, and baguette, each crafted with impeccable precision and consistency. Elevate your bakery’s efficiency and output with this indispensable investment available at an unbeatable factory price.

Automatic toast bread production line 3D drawing

Products details

Introducing the pinnacle of efficiency in bread production, the Automatic Toast Bread Line by Hebei AOCNO Baking Machinery Co., Ltd. This comprehensive suite of state-of-the-art machines is designed to streamline your bakery operations. Delight in our CE approved toast rusk baguette bread making machine, the epitome of quality in bakery equipment.

Experience unprecedented bread baking efficiency with our advanced water chiller, ingeniously designed to cool water and significantly boost your baking process.

Discover the innovation of our Direct Drive Mixing System, featuring a removable dough mixer and an automatic tipping mixer. Perfectly suited for various dough consistencies, whether soft or hard, ensuring versatility and ease in your baking endeavors.

Our dough chunker and conveyor are engineered to perfection, adeptly cutting dough into substantial pieces and seamlessly transferring it to the divider.

Precision is key with our high-precision divider, suitable for hamburger or toast applications in a versatile 1-6 row vector, making it an ideal choice for bakeries seeking accuracy and consistency.

Optimize your baking with our intermediate proofer room, tailored for toast with a proofing time adjustable between 7-15 minutes, ensuring perfection in every loaf.

Our toast moulder with auto panner is your go-to solution for crafting exquisite toast, baguette, rusk, and loaves. Enjoy customized capacity to meet your unique baking needs.

Step into the future of proofing with our customized automatic spiral proofing room and continuous proofing room, designed for seamless and efficient operations.

Our tunnel oven offers unmatched baking capacity, tailored to suit your specific requirements for ultimate flexibility and productivity.

Revolutionize your baking line with our continuous depanner, expertly designed to effortlessly remove bread from tins, enhancing your efficiency.

Innovate with our robot pan management system, a groundbreaking solution that saves significant time and labor. Effortlessly streamline your operations. View More

The spiral cooling tower, constructed from stainless steel and incorporating a plastic belt, is tailored for optimal bread cooling, with customizable capacity to meet your demands.

Production Capacity(pcs/h)	1000-9000 pcs/h
customized level	from A to Z
Trademark	AOCNO

Hebei AOCNO Baking Machinery Co., Ltd. Founded in 1984 and strategically relocated to a sprawling 59,000 square meter facility in Anping Industrial Park in 2012, we at Hebei AOCNO specialize in the research, development, and manufacturing of automation equipment for the baking industry. Our commitment to quality and customer satisfaction is unwavering. Our globally recognized automated baking lines, equipped with cutting-edge technology, are designed to maximize profitability for our users.

Products List

• Revolutionary Automatic Bread Production Line: Streamline Your Baking Process
• Advanced Bread Makeup Line: Crafting Perfection in Every Loaf
• State-of-the-Art Tunnel Oven: Consistent Quality, Every Bake
• Efficient Spiral Cooling Tower: Ensuring Perfect Texture and Taste
• Innovative Dough Mixer: The Heartbeat of Perfect Dough
• Climate-Controlled Proofing Room: Optimal Conditions for Dough Rising
• Precision Dough Divider: Uniformity and Consistency in Every Piece
• Versatile Dough Moulder: Sculpting Dough to Perfection
• High-Precision Dough Rounder: Perfectly Shaped Dough, Every Time

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