Product Description
Product Name: Complete Set Customized Loaf Toast French Bread Baking Machine Baguette Bakery Equipment Price
Manufacturer: Hebei AOCNO Baking Machinery Co., Ltd.
Features:
- CE approved for unparalleled safety and top-tier quality assurance, ensuring peace of mind.
- Engineered to efficiently produce a delightful variety of breads including toast, rusk, and classic baguettes, catering to diverse bakery needs.
- Automated operation enhances productivity, enabling effortless high-volume bread production.
- Offered at a competitive factory price, providing exceptional cost-effectiveness and value.
Description: Introducing the Automatic Toast Rusk Baguette Bread Making Machine by Hebei AOCNO Baking Machinery Co., Ltd. This premium bakery equipment is meticulously crafted to revolutionize your bread production process. With CE certification, it guarantees unmatched safety and adherence to industry standards. Its state-of-the-art automated features ensure the precise and consistent production of a wide array of breads, such as toast, rusk, and baguette. A wise investment at a factory price, this machine is your key to maximizing bakery efficiency and output.
Automatic toast bread production line 3D drawing
Products details
Immerse yourself in the sophistication of our high-end automatic toast bread production line, meticulously crafted to revolutionize bread-making efficiency. At Hebei AOCNO Baking Machinery Co., Ltd., we proudly offer our CE-certified toast, rusk, and baguette bread-making machine, setting a benchmark in premium bakery equipment.
Our state-of-the-art water chiller is engineered to perfect the water temperature, significantly boosting the efficiency of bread baking processes.Discover More.
Featuring a direct drive mixing system, our removable dough mixer and auto tipping mixer are designed to cater to various dough types, ensuring seamless mixing for both soft and hard dough varieties.Discover More.
Our dough chunker and conveyor skillfully segment the dough into sizable pieces and seamlessly transfer it to the divider, optimizing your workflow.Discover More.
Our high-precision divider is perfect for crafting hamburgers or toast in versatile 1-6 row configurations, making it an essential tool for progressive bakeries. Explore Further.
The intermediate proofer room tailored for toast offers an efficient proofing window of 7-15 minutes, streamlining your bread production.Discover More.
Our toast moulder with an automatic panner is adept at creating a variety of bread types such as toast, baguette, rusk, and loaves, with customizable capacity to meet specific production needs.Discover More.
Tailor-made automatic spiral proofing room and continuous proofing room ensure consistent quality and efficiency in the proofing stage.Discover More.
Our tunnel oven is designed with customizable capacity to meet the unique demands of any bakery operation.Discover More.
The continuous depanner expertly removes bread from tins, ensuring smooth and efficient post-baking processes.Discover More.
Our advanced robot pan management system is engineered to maximize time and labor savings. Discover More
The spiral cooling tower, constructed with robust stainless steel and versatile plastic belts, is optimized for efficient bread cooling with customizable capacity.Discover More
Production Capacity(pcs/h) |
1000-9000 pcs/h |
customized level |
from A to Z |
Trademark |
AOCNO |
Hebei AOCNO Baking Machinery Co., Ltd. Established in 1984, Hebei AOCNO Baking Machinery Co., Ltd. has thrived in the baking industry, moving to a state-of-the-art 59,000 square meter facility in Anping Industrial Park in 2012. With a dedicated focus on innovative automation equipment, we excel in research, development, and manufacturing, always prioritizing quality and customer satisfaction. Our globally recognized automated baking lines, infused with cutting-edge technology, are designed to significantly enhance profitability for our users.
Products List
- Automatic Bread Production Line: Unleash the Power of Seamless Bread Making
- Bread Makeup Line: Craft the Perfect Bread with Precision
- Tunnel Oven: Deliver Consistency and Quality, Batch After Batch
- Spiral Cooling Tower: Innovative Solution for Efficient Cooling
- Dough Mixer: Blend Ingredients to Perfection for Optimal Dough
- Proofing Room: Create the Ideal Environment for Dough Fermentation
- Dough Divider: Achieve Uniformity with Every Cut
- Dough Moulder: Shape Your Dough into Masterpieces
- Dough Rounder: Perfect Rounding for Your Dough Preparations
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