Discover unparalleled convenience with our Factory Direct Selling Industrial Automatic Toast Loaves Sliced Bread Making Line - premium bakery equipment designed to elevate your baking processes!
Product Name:Benefit from the cutting-edge Industrial Automatic Customized Toast Baguette Sliced Bread Machine Baking Production Line. This bakery equipment offers unbeatable factory pricing and superior performance.
Manufacturer: Hebei AOCNO Baking Machinery Co., Ltd.
Features:
- CE approved for safety and quality assurance, ensuring top-notch reliability and compliance.
- Efficiently produces a diverse range of bread varieties, including toast, rusk, and baguette, with expert precision.
- Automated operation to significantly boost productivity and streamline your baking processes.
- Enjoy factory pricing for ultimate cost-effectiveness, giving you the best value in the industry.
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Description: Introducing the Automatic Toast Rusk Baguette Bread Making Machine from Hebei AOCNO Baking Machinery Co., Ltd. - a pinnacle of bakery innovation. Designed to revolutionize bread production, this state-of-the-art equipment is CE-certified, guaranteeing adherence to safety and quality benchmarks. Its automated capabilities allow for effortless production of diverse bread types, such as toast, rusk, and baguette, with unwavering precision. Secure this dependable machine at an advantageous factory price, and watch your bakery's efficiency and production soar to new heights.
Automatic toast bread production line 3D drawing - visualize the future of streamlined bread making.
Products details
Discover unparalleled efficiency in bread production with our automatic toast bread line, featuring a suite of machines meticulously crafted for peak performance. At Hebei AOCNO Baking Machinery Co., Ltd., we present our CE-approved toast, rusk, and baguette bread making machine, renowned for delivering exceptional quality in bakery equipment.
Our water chiller is designed to cool water efficiently, thereby significantly enhancing bread baking efficiency.
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Our direct drive mixing system is equipped with a removable dough mixer and an auto tipping mixer, making it perfectly suitable for a variety of dough types, whether soft or hard. Versatility at its best.
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The dough chunker and conveyor effortlessly cut dough into large pieces, efficiently transferring it to the divider for further processing.
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Experience precision with our high-precision divider, engineered for hamburger or toast production in a versatile 1-6 row vector. A must-have for discerning bakeries.
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Our intermediate proofer room, tailored for toast, offers a flexible proofing time of 7-15 minutes, ensuring optimum results.
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The toast moulder with auto panner is adept at crafting toast, baguette, rusk, and loaves, with a capacity that can be customized to meet specific needs.
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Choose from our customized automatic spiral proofing room and automatic continuous proofing room for advanced baking processes.
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Our tunnel oven's capacity is fully customizable, catering to diverse production requirements with exceptional efficiency.
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The continuous depanner is designed to seamlessly remove bread from the tin, enhancing production efficiency.
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The robot pan management system is a game-changer, optimizing time and labor. View More
Our spiral cooling tower provides effective bread cooling, available with either stainless steel or plastic belts. The capacity is customized to meet your needs.
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Production Capacity(pcs/h) |
1000-9000 pcs/h |
customized level |
from A to Z |
Trademark |
AOCNO |
Hebei AOCNO Baking Machinery Co., Ltd. Since its founding in 1984 and relocation to a state-of-the-art 59,000 square meter facility in Anping Industrial Park in 2012, Hebei AOCNO Baking Machinery Co., Ltd. has specialized in the research, development, and manufacture of advanced automation equipment for the baking industry. We are committed to quality and customer satisfaction, offering globally recognized automated baking lines that integrate cutting-edge technology to elevate profitability for our valued users.
Products List
- Automatic Bread Production Line: Streamlined Perfection for Baking
- Bread Makeup Line: Crafting the Perfect Loaf with Precision and Ease
- Tunnel Oven: Experience Uniform Baking with Advanced Technology
- Spiral Cooling Tower: Efficient Cooling for Optimal Bread Quality
- Dough Mixer: The Heart of Dough Preparation, Ensuring Consistency
- Proofing Room: Create the Ideal Environment for Dough Rising and Fermentation
- Dough Divider: Precision in Portioning for Uniform Bread Sizes
- Dough Moulder: Perfectly Shaping Your Dough for Consistent Baking Results
- Dough Rounder: Achieve Flawless Dough Rounding for Quality Baked Goods
Certifications
Exhibition