Versatile Toast Bread Production Line Equipment, 25-1500g Dough Weight

• Customization: Available
• After-sales Service: Support Overseas Installation and Maintenance
• Warranty: 1 Year
• Usage: Pizza, Bread, Hamburger, Toast, Baguette, Others
• Power Source: Electric,Gas,Diesel
• Timing Device: With Timing Device
• Type: Bread Production Line
• Voltage: 380V/220V
• Customized: Customized
• Material: Stainless Steel
• Capacity: 1000-9000PCS/H
• Dough Weight: 25-1500g
• Main Production: Auto Bread Production Line, Bread Makeup Line
• for: Toast, Loaves, Sliced Bread, Baguette
• Customized Degree: From a to Z
• Transport Package: Standardized Export Wooden Case Packing
• Specification: CE ISO
• Trademark: AOCNO
• Origin: China
• Production Capacity: 5000 Sets/Year

Product Description

Product Description

Product Name: Complete Set Customized Loaf Toast French Bread Baking Machine Baguette Bakery Equipment Price
Manufacturer: Hebei AOCNO Baking Machinery Co., Ltd.

Features:

• CE approved for unparalleled safety and premium quality assurance
• Efficiently produces a diverse range of bread, including toast, rusk, baguettes, and more
• Automated operation designed to significantly boost productivity
• Factory price ensuring exceptional cost-effectiveness

Description: Introducing the Automatic Toast Rusk Baguette Bread Making Machine from Hebei AOCNO Baking Machinery Co., Ltd., a premier solution in bakery equipment tailored to transform your bread production process. Proudly bearing CE approval, this machine not only guarantees safety and compliance with rigorous industry standards but also integrates advanced automation for effortless production of a wide variety of breads, such as toast, rusk, and baguettes, delivering precision and consistent quality every time. Elevate your bakery's efficiency and output with this dependable machine, available at an unbeatable factory price.

Automatic toast bread production line 3D drawing depicting intricate design and functionality

Products details

Discover excellence with our automatic toast bread line, meticulously designed to include a wide range of machines for seamless and efficient bread production. At Hebei AOCNO Baking Machinery Co., Ltd., delve into our CE-approved toast, rusk, and baguette bread-making machine – the epitome of quality bakery equipment.

Experience enhanced baking efficiency with our water chiller, expertly engineered to cool water, optimizing your bread-baking process.

Introducing the direct drive mixing system with a removable dough mixer and auto tipping mixer, tailored for versatility. Whether it's soft or hard dough, this system caters to all types.

Our dough chunker and conveyor streamline your process by precisely cutting the dough into large pieces and seamlessly transferring it to the divider.

Featuring a high-precision divider, perfect for crafting hamburgers or toast in a sophisticated 1-6 row vector format. It's an ideal choice for professional bakeries seeking accuracy.

Intermediate proofer room tailored for toasts, offering a proofing time that ranges from 7-15 minutes for optimal results.

Our toast moulder with an automatic panner is designed for making a variety of baked goods such as toast, baguettes, rusks, and loaves, with customizable capacity to meet your needs.

Discover our customized automatic spiral proofing room and the automatic continuous proofing room, engineered for precision and efficiency.

Explore our tunnel oven, with customizable capacity to suit your large-scale baking requirements.

The continuous depanner effortlessly removes bread from tins, ensuring flawless product handling.

Revolutionize efficiency with our robot pan management system, designed to save time and labor. View More.

Our spiral cooling tower, available in stainless steel and plastic belt options, is tailored for cooling bread with customizable capacity to optimize your operations.

Production Capacity(pcs/h)	1000-9000 pcs/h
customized level	from A to Z
Trademark	AOCNO

Hebei AOCNO Baking Machinery Co., Ltd. Founded in 1984, our company made a significant move to a state-of-the-art 59,000 square meter facility in Anping Industrial Park by 2012. We specialize in the research, development, and manufacturing of automation equipment dedicated to the baking industry. Quality and customer satisfaction are our top priorities, and our cutting-edge automated baking lines are globally recognized for their innovative technology, enhancing profitability and efficiency for our valued users.

Products List

• State-of-the-Art Automatic Bread Production Line
• Precision Bread Makeup Line for Perfect Bread Every Time
• Efficient and Reliable Tunnel Oven
• Advanced Spiral Cooling Tower for Optimal Temperature Control
• High-Performance Dough Mixer for Perfect Consistency
• Controlled Environment Proofing Room for Consistent Results
• Accurate and Swift Dough Divider for Uniform Portions
• Efficient Dough Moulder for Perfect Shape and Texture
• Innovative Dough Rounder for Ideal Dough Handling

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