High Capacity Bread Production Line Machinery

• Usage: Cake, Pizza, Bread, Bread Production Line
• Power Source: Electric, Gas, Diesel
• Timing Device: With Timing Device
• Type: Auto Bread Production Line
• Voltage: 220V
• Customized: Customized
• Model NO.: ACN-20240527008
• Material: Stainless Steel
• Capacity: 1000-9000PCS/H
• Dough Weight: 25-1500g
• Main Production: Auto Bread Production Line, Bread Makeup Line
• for: Toast, Loaves, Sliced Bread, Baguette
• Customized Degree: From a to Z
• Specification: CE ISO
• Trademark: AOCNO
• Origin: Hebei, China
• HS Code: 8438100010
• Production Capacity: 3000 Sets One Month

Product Description

Industrial Customized Toast, Baguette, and Sliced Bread Forming, Processing, Making, and Baking Equipment Manufacturer

Product Name:High Capacity Stainless French Loaves Bakery Bread Making Production Line Factory Machine
Manufacturer:Hebei AOCNO Baking Machinery Co., Ltd.

Features:

• CE approved for unparalleled safety and quality assurance
• Efficiently produces toast, rusk, baguette, and a variety of other bread types
• Automated operation to significantly boost productivity
• Factory-direct pricing for maximum cost-effectiveness

Description: The Automatic Toast Rusk Baguette Bread Making Machine by Hebei AOCNO Baking Machinery Co., Ltd. represents the pinnacle of modern bakery equipment, crafted to revolutionize your bread production process. With CE certification, this machine guarantees uncompromised safety and adherence to industry standards. Its state-of-the-art automated features ensure effortless production of various bread types, including toast, rusk, and baguette, delivering precision and uniformity in every bake. Elevate your bakery's efficiency and output with this dependable machine, available at an unbeatable factory price.

Automatic Toast Bread Production Line 3D Drawing
 

Products details

 

Discover the pinnacle of bread production efficiency with our automatic toast bread line. Comprising various state-of-the-art machines, this line delivers unmatched performance. Dive into our CE approved toast, rusk, and baguette bread making machine at Hebei AOCNO Baking Machinery Co., Ltd, where quality meets innovation in bakery equipment.

Our water chiller is engineered to cool the water, significantly enhancing bread baking efficiency.

 

Featuring a direct drive mixing system, removable dough mixer, and auto tipping mixer, this versatile equipment is perfect for both soft and hard dough. Discover more.

 

Dough chunker and conveyor system efficiently cut the dough into large pieces and seamlessly transfer it to the divider. Learn more.

 

Experience precision with our high-precision divider, designed for hamburger or toast production in a 1-6 row vector. Perfect for bakeries.

 

Our intermediate proofer room for toast ensures optimal proofing time between 7-15 mins. Learn more.

 

The versatile toast moulder with auto panner is ideal for making toast, baguette, rusk, and loaves. Customizable capacity available. Learn more.

 

Tailor-made automatic spiral proofing room and continuous proofing room. Discover more.

 

Customizable capacity tunnel oven for consistent baking results.

 

Continuous depanner designed to efficiently remove bread from tins.

 

 

Revolutionize your baking process with our robot pan management system, designed to save time and labor. Learn more.

 

Our spiral cooling tower, available with stainless steel and plastic belts, ensures optimal cooling for your bread. Customizable capacity. Discover more.

 

Production Capacity(pcs/h)	1000-9000 pcs/h
customized level	from A to Z
Trademark	AOCNO

 

Hebei AOCNO Baking Machinery Co., Ltd. Established in 1984 and expanded to a 59,000 square meter facility in Anping Industrial Park in 2012, Hebei AOCNO specializes in the research, development, and manufacturing of automated baking equipment. Committed to quality and customer satisfaction, our globally recognized baking lines incorporate cutting-edge technology to boost profitability for our users.

 

Products List

 

• Advanced Automatic Bread Production Line
• State-of-the-Art Bread Makeup Line
• High-Efficiency Tunnel Oven
• Innovative Spiral Cooling Tower
• Precision Dough Mixer
• Optimal Proofing Room
• Precision Dough Divider
• Versatile Dough Moulder
• Efficient Dough Rounder

Certifications

 

 

Exhibition