Stainless Steel Toast Bread Production Line with Global Installation Options

• Customization: Available
• After-sales Service: Support Overseas Installation and Maintenance
• Warranty: 1 Year
• Model NO.: customized
• Usage: Biscuit, Cake, Pizza, Bread, Hamburger/Toast/Baguette/Bun
• Power Source: Electric, Gas, Diesel
• Timing Device: With Timing Device
• Type: Auto Bread Production Line
• Voltage: 380V
• Customized: Customized
• Material: Stainless Steel
• Installation: Overseas Available
• Capacity: 1000-9000PCS/H
• Dough Weight: 25-1500g
• Main Production: Auto Bread Production Line, Bread Makeup Line
• for: Toast, Loaves, Sliced Bread, Baguette
• Customized Degree: From a to Z
• Transport Package: Standardized Export Wooden Case Packing
• Specification: CE ISO
• Trademark: AOCNO
• Origin: China
• Production Capacity: 2000 Sets/Year

Product Description

Discover factory-direct savings with our Industrial Automatic Toast Loaves Sliced Bread Making Line. This state-of-the-art bakery equipment is designed to elevate your bread production process to new heights of efficiency and excellence.
Product Name:Explore our Industrial Automatic Customized Toast Baguette Sliced Bread Machine Baking Production Line. This premium bakery equipment is available at a compelling factory price, designed to meet the unique needs of your production with precision and ease.
Manufacturer: Hebei AOCNO Baking Machinery Co., Ltd.

Features:

• Proudly CE approved, each unit promises outstanding safety and quality assurance, ensuring you peace of mind in every loaf produced.
• Engineered for versatility, this line efficiently crafts a variety of baked goods including toast, rusk, baguette, and more, meeting your diverse baking needs.
• Maximize productivity with our fully automated operations, designed to streamline processes and boost your output with minimal manual intervention.
• Offered at a competitive factory price, this equipment is an investment in cost-effectiveness without compromising on quality.

• Description: Experience the pinnacle of bread-making technology with the Automatic Toast Rusk Baguette Bread Making Machine from Hebei AOCNO Baking Machinery Co., Ltd. This premium equipment is meticulously designed to optimize your production lines with seamless efficiency. With CE approval, it guarantees compliance with the highest safety and quality standards. Enjoy the ease of automated production that ensures precision and consistency across multiple bread types such as toast, rusk, and baguette. Secure this remarkable machine at a budget-friendly factory price and witness an unprecedented boost in your bakery's productivity and success.

  
  Visualize excellence with our Automatic Toast Bread Production Line 3D drawing, showcasing the innovative design and features of our cutting-edge equipment.
  
  

  Products details

  
  Immerse yourself in the world of high-efficiency bread production with our stellar automatic toast bread line. This comprehensive assembly of machines promises unparalleled quality and performance. Delve into our CE-approved toast rusk baguette bread making machine at Hebei AOCNO Baking Machinery Co., Ltd, where quality meets innovation in bakery equipment.
  
  

  Experience the power of precision with our water chiller, designed to cool water efficiently, thereby boosting the overall bread baking efficiency to new heights.
  

  Our state-of-the-art direct drive mixing system, coupled with a removable dough mixer and an auto tipping mixer, caters effortlessly to a variety of dough types. Whether you're working with soft or hard dough, rest assured that our system has got you covered.
  
  
  

  Our dough chunker and conveyor work in tandem to slice the dough into sizable pieces and seamlessly transfer it to the divider, ensuring a smooth production flow.
  

  Achieve unparalleled precision with our high-precision divider, perfect for crafting hamburgers or toast in a versatile 1-6 row vector, making it an ideal choice for bakeries seeking perfection.
  

  Our intermediate proofer room is expertly designed for toast, offering a controlled proofing time ranging from 7 to 15 minutes for optimal results.
  

  The toast moulder, equipped with an automatic panner, is your go-to solution for crafting a diverse range of baked goods including toast, baguette, rusk, and loaves, with customizable capacity to suit your needs.
  

  Tailor your proofing requirements with our customized automatic spiral proofing room and automatic continuous proofing room, designed to enhance your baking processes.
  
  
  

  Our tunnel oven stands as a testament to customizable capacity, designed to meet the specific needs of your baking production.
  
  
  

  Effortlessly remove bread from tins with our continuous depanner, streamlining your baking process for greater efficiency.
  
  
  

  Revolutionize your production line with our robot pan management system, significantly saving time and reducing labor costs. View More.
  

  Our spiral cooling tower is the pinnacle of efficient bread cooling, available in stainless steel and plastic belt options, and customizable capacity to match your specific production needs.
  
  

  Production Capacity(pcs/h)	1000-9000 pcs/h
  customized level	from A to Z
  Trademark	AOCNO

  Hebei AOCNO Baking Machinery Co., Ltd. Established in 1984 and expanding to a modern 59,000 square meter facility in Anping Industrial Park in 2012, we at Hebei AOCNO Baking Machinery Co., Ltd are pioneers in the realm of automated baking equipment. Specializing in the research, development, and manufacturing of state-of-the-art baking automation solutions, we are dedicated to delivering excellence and maximizing customer satisfaction. Our globally acclaimed automated baking lines feature cutting-edge technologies that drive profitability and operational efficiency for users worldwide.

  
  
  

  
  
  

  Products List

  • Automatic Bread Production Line: Streamline Your Baking Process with Ease
  • Bread Makeup Line: Precision Crafting for Your Perfect Loaves
  • Tunnel Oven: Achieve Consistent Baking Perfection
  • Spiral Cooling Tower: Efficient Cooling for Your Bakery Goods
  • Dough Mixer: Mix Your Ingredients to Perfection
  • Proofing Room: Optimal Conditions for Dough Rising
  • Dough Divider: Perfect Portions Every Time
  • Dough Moulder: Sculpt Your Dough with Skill
  • Dough Rounder: Round Your Dough for Even Results

  Certifications

  

  

  

  Exhibition