Stainless Steel Bakery Dough Divider Bread Oven Spiral Cooler Equipment

• Customization: Available
• Usage: Cake, Pizza, Bread, Bread Production Line
• Power Source: Electric, Gas, Diesel
• Model NO.: ACN-20240527008
• Timing Device: With Timing Device
• Type: Auto Bread Production Line
• Voltage: 220V
• Customized: Customized
• Material: Stainless Steel
• Capacity: 1000-9000PCS/H
• Dough Weight: 25-1500g
• Main Production: Auto Bread Production Line, Bread Makeup Line
• for: Toast, Loaves, Sliced Bread, Baguette
• Customized Degree: From a to Z
• Specification: CE ISO
• Trademark: AOCNO
• Origin: Hebei, China
• HS Code: 8438100010
• Production Capacity: 3000 Sets One Month

Product Description

Industrial Customized Toast, Baguette, and Sliced Bread Forming, Processing, and Baking Equipment Manufacturer

Product Name:High-Capacity Stainless Steel French Loaves Bakery Bread Making Production Line Factory Machine
Manufacturer:Hebei AOCNO Baking Machinery Co., Ltd.

Features:

• CE Approved for Premium Safety and Quality Assurance
• Efficiently Produces Toast, Rusk, Baguette, and Diverse Bread Varieties
• Automated Operation for Maximized Productivity
• Factory Pricing for Unmatched Cost-Effectiveness

Description: The Automatic Toast, Rusk, and Baguette Bread Making Machine from Hebei AOCNO Baking Machinery Co., Ltd. is the pinnacle of bakery equipment engineered to revolutionize bread production. Boasting CE approval, this machine guarantees top-tier safety and compliance with stringent industry standards. Its state-of-the-art automated features ensure the effortless production of various bread types-toast, rusk, baguette-with unmatched precision and uniformity. Secure this reliable and efficient machine at a factory-direct price to elevate your bakery's productivity and output to new heights.

Automatic Toast Bread Production Line 3D Drawing
 

Products details

 

Unlock the future of baking with our fully automatic toast bread production line. Featuring a suite of machines designed for unparalleled efficiency, our CE approved toast, rusk, and baguette bread making machine from Hebei AOCNO Baking Machinery Co., Ltd promises superb quality and reliability for your bakery operations.

Our state-of-the-art water chiller ensures optimal water temperature, significantly boosting your bread baking efficiency.

 

Experience excellence with our direct drive mixing system. Our removable dough mixer and auto tipping mixer are perfect for both soft and hard dough.

 

Efficiently cut and transfer dough with our Dough chunker and conveyor system. Perfect for seamless production.

 

Our high-precision divider is perfect for hamburgers or toast, accommodating 1-6 row vectors. An ideal solution for any professional bakery.

 

Optimize your production with our intermediate proofer room for toast. Enjoy proofing times between 7-15 minutes.

 

Perfect your toast, baguette, rusk, and loaf creations with our toast moulder featuring auto panner. Customizable capacities available.

 

Design your bakery with our custom automatic spiral proofing and continuous proofing rooms.

 

Customize your baking with our advanced tunnel oven for tailored capacities

 

Our continuous depanner efficiently removes bread from tins, streamlining your process.

 

 

Save time and labor with our robot pan management system. Explore More.

 

Efficiently cool your bread with our spiral cooling tower, available in stainless steel or plastic belt options. Customizable capacities.

 

Production Capacity(pcs/h)	1000-9000 pcs/h
customized level	from A to Z
Trademark	AOCNO

 

Hebei AOCNO Baking Machinery Co., Ltd. Established in 1984 and relocated in 2012 to a state-of-the-art, 59,000 square meter facility in Anping Industrial Park, we specialize in the innovation, development, and manufacturing of automation equipment for the baking industry. Our commitment to quality and customer satisfaction has earned us a global reputation. Experience our cutting-edge automated baking lines designed to elevate your profitability.

 

Products List

 

• State-of-the-Art Automatic Bread Production Line
• Precision Engineered Bread Makeup Line
• High-Efficiency Tunnel Oven
• Advanced Spiral Cooling Tower
• Heavy-Duty Dough Mixer
• Temperature-Controlled Proofing Room
• Accurate Dough Divider
• Innovative Dough Moulder
• Efficient Dough Rounder

Certifications

 

 

Exhibition